Founded in 1892. Incorporated in 1973 as Saga Frozen Food Co., Ltd. Entered the food manufacturing industry from food wholesale trade in 2006, and began development and production of the frozen food (frozen meals). We have been developing product (frozen rice ball) by adopting a “market in” approach, as well as seeking to produce with high added value in the sixth sector (such as Saga Beef Hamburg Steak, Range DE Steak and Omotenashi Sushi) in collaboration with agricultural producers and chefs in Saga Prefecture.
“A modest luxury in everyday meals.” We want to eat delicious food but they are expensive. We would like to offer something really easy to cook and truly delicious, which are a bit luxurious. Out brand, the Kanesue Kitchen, aims to be the lifestyle partner brand that brings ideas into reality and delivers happiness to our customers’ dining table every day.